I N T H E K I T C H E N W I T H U S
Inspiration and ideas. Tips and tricks. Things that make you say ‘I can’t wait to get in the kitchen to try this’.
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Leek and Potato Soup
Leeks and potatoes are classic winter vegetables, so when you’re feeling like an easy dinner on a cold night, warm up with this simple and wholesome soup, with gorgeous Mediterranean flavours including oregano, basil, dill, cumin and rosemary.
Toasted Panko, Leek Leaf and Pomegranate Molasses Crumb
Stuck with what to do with the hard green leaves on a leek? Don’t chuck them – crisp them! Paired with toasty Panko crumbs and tangy Pomegranate Molasses, it becomes the perfect salad or soup topper.
Mixed Greens Filo Pie
It’s time to clear your fridge out, and get more veggies in your meal. A versatile recipe that can use any greens, this comes together in one pan, making the cooking and cleaning process a breeze.
Have a recipe you’ve been cooking up? Share it with us and get featured here
Part of building a community means sharing ideas together. If you’ve been cooking with The Salty Greek and have something we should all be trying, then let us know. We’ll do the recipe testing and feature you on the blog, socials and videos with full credit.